Air Fryer Pumpkin Spice Pecans are cooked to a crunchy perfection and are an amazing, sweet treat. Autumn is our favorite time of the year and the amazing aromatics that fill your home with this recipe are mouthwatering!
To make this dish you only need a few simple ingredients that are in your pantry. With busy schedules, this delicious recipe is wonderful because it's quick and easy to make in just a few minutes.
PUMPKIN SPICE PECANS IN AIR FRYER
If you love pumpkin spice flavor as much as we do, this recipe makes a wonderful fall treat for all to enjoy. Because fall is the perfect time of year for warm spices, these pumpkin spice pecans will be a favorite!
Pumpkin Spice Pecans are a wonderful healthy snack, perfect for serving on a fancy cheeseboard or homemade gifts for the holidays. Neighbors, co-workers, friends and family always love these as gifts. If you love pumpkin recipes, you will love our Air Fryer Pumpkin Pie or Candied Pecans.
Ingredients:
- Pecans- Like Fisher Nuts
- brown sugar
- honey
- butter-unsalted
- vanilla
- pumpkin pie spice
- ground cinnamon
- sea salt- or kosher salt
Optional Flavors: Swap honey for maple syrup, and add a pinch of nutmeg or ground cloves for more flavor. Bold flavors like a pinch of cayenne pepper, red pepper flakes or a drizzle of hot sauce can also give the pecans an extra kick.
HOW TO MAKE PUMPKIN SPICE PECANS:
- Measure two cups of pecans into a medium size bowl.
- Add brown sugar, honey, melted butter, vanilla, pumpkin spice, cinnamon, and salt into the mixing bowl. Stir together until fully combined.
- Toss pecans with mixture until they are well coated. Place pecans in a single layer into your lined air fryer basket with parchment paper or spray basket with non stick cooking spray.
- Air fry at 320 degrees F for 6-8 minutes, shaking basket halfway through the cook time.
- When they are finished cooking place them on a baking sheet until they are dry and cooled.
I make this recipe in my Cosori 5.8 qt. air fryer. Depending on your air fryer, size and wattages cook time may need to be adjusted a couple of minutes.
FAQ's
Because pecans are so versatile, this golden-brown tasty treat is a perfect ice cream or yogurt topping. You can mix with air fryer pumpkin seeds and dried cranberries. You can also chop them and sprinkle over Air Fryer Pumpkin Spice donut Holes or warm oatmeal or mixed with plain cream cheese spread over a warm pumpkin pie bagel.
Pecans are a great nut to make into crusts because they are firm and can be finely chopped down to make a crispy, flakey crust. You can also mix in with favorite recipes like Air Fryer roasted brussels sprouts or butternut squash.
Place pecans in airtight container or storage bag lined with a paper towel (prevents drying out). When freezing them wrap in plastic wrap or cling wrap (helps prevent freezer burn) first before placing them in an airtight container for storage or in a freezer storage bag for up to 2 months.
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Air Fryer Pumpkin Spice Pecans
Equipment
- 1 Air Fryer
Ingredients
- 2 cups pecan halves
- ⅓ cup brown sugar packed
- 2 tablespoons unsalted butter melted
- 1 tablespoon honey
- 2 teaspoons pumpkin pie spice
- 1 teaspoon vanilla
- ½ teaspoon cinnamon
- ¼ teaspoon salt
Instructions
- Measure two cups of pecans into a medium size bowl.
- Add brown sugar, melted butter, honey, pumpkin spice, vanilla, cinnamon, and salt into the mixing bowl. Stir together until fully combined.
- Toss pecans with mixture until they are well coated. Place pecans in a single layer into your lined air fryer basket with parchment paper or spray basket with non stick cooking spray.
- Air fry at 320 degrees F for 6-8 minutes, shaking basket halfway through the cook time.
- When they are finished cooking place them on a baking sheet until they are dry and cooled.
Notes
Nutrition
*Nutritional information is a calculated guesstimate. Please note that this can change with different brands and modifications you may make to the recipe. For the most accurate information, use a nutritional calculator with the exact brands and measurements you're using with each recipe.
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