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Make your mornings easier with these Air Fryer Scrambled Eggs. It’s a quick, hands-off method that delivers soft, fluffy results every single time. If you’ve ever wished scrambled eggs could cook themselves while you sip your coffee, this is the breakfast upgrade you’ve been waiting for.
For more ways to make eggs for breakfast using an air fryer, try this air fryer omelette recipe and my air-fried egg bites.
Quick Look At This Recipe
- ✨ Flavor: Soft, fluffy, and lightly creamy scrambled eggs with a simple flavor that pairs well with any breakfast sides, like air fryer kielbasa and air-fried breakfast potatoes.
- ⏱️ Prep time: 3 minutes
- 🔥 Cook time: 12 minutes
- ⏲️ Total time: 15 minutes
- 👥 Servings: 2
- 🥄 Tools: Basket-style air fryer, oven-safe bowl, whisk, wooden or silicone spoon, and non-stick spray or a little oil.
- ❄️ Freezer-friendly: Scrambled eggs aren’t ideal for freezing. They tend to become watery and rubbery after thawing. For best results, enjoy them fresh.
- 👩🏻🍳 Tip: Stir the eggs every few minutes while they cook. This keeps them tender and prevents them from forming a single layer, giving you the fluffiest results.
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Why You’ll Love This Recipe
- Light, fluffy eggs every time: The circulating hot air cooks the eggs gently and evenly, giving you that soft, cloud-like texture that’s surprisingly hard to achieve on the stovetop.
- Hands-off and easy: Once the eggs are in the air fryer, the machine does most of the work. A quick stir or two is all you need for perfect results.
- Kid-friendly and customizable: Set out toppings like cheese, herbs, salsa, or hot sauce, and some air fryer biscuits. Everyone can build their own bowl, making it fun, fast, and feel a little more special.
Ingredients
- Large Eggs: The star of the show. They whip up into a fluffy, protein-packed scramble that cooks perfectly in the air fryer.
- Avocado Spray or Non-Stick Cooking Spray: Coats the dish so the eggs don’t stick, making stirring easier and cleanup a breeze.
- Shredded Cheese: Stirs in smoothly and melts as the eggs cook, adding extra creaminess, richness, and that irresistible cheesy finish. Shredded cheddar, Colby Jack, or mozzarella are all great options. It’s optional, so feel free to skip it if you prefer a non-dairy version.
Variations
- Cheesy Finish: Add an extra sprinkle on top after the final stir for a melty finish.
- Veggie-Packed Scramble: Fold in finely chopped bell peppers, onions, spinach, or mushrooms. For softer veggies, quickly sauté them on the stove or in the air fryer (2–3 minutes in a small dish at 350°F with a bit of cooking spray) before adding the eggs.
- Meat Lovers Scramble: Boost the protein by adding cooked crumbled bacon, sausage, or diced ham during the last few minutes of cooking so everything warms through without overcooking.
- Spicy Scramble: Kick up the heat with red pepper flakes, cayenne, or a drizzle of hot sauce. You can also add spice to individual servings so you can keep the main batch family-friendly.
- Fresh Herbs & Seasonings: Finish with chopped chives, parsley, cilantro, or green onions for brightness. Or season simply with paprika, garlic powder, onion powder, or everything bagel seasoning for extra flavor without extra steps.
- Creamier, Softer Scramble: For extra-soft, custardy eggs, lower the temperature to 325°F and cook for 1–2 additional minutes, stirring a bit more often. You can also whisk in 1 tablespoon of milk, half-and-half, or Greek yogurt for richer, creamier results.
How To Cook Scrambled Eggs in the Air Fryer
To start, preheat your air fryer to 350°F (175°C) to ensure it’s ready for cooking, and coat your heat-resistant bowl with butter or spray it with avocado oil to prevent sticking.
- Crack the eggs in a medium bowl and add salt and black pepper. Whisk the mixture for about 60 seconds until fully combined and slightly frothy. If you’re adding cheese, mix it in during this step.
- Pour the whisked egg mixture into the prepared dish, then place the dish in the air fryer basket.
- Cook the eggs at 350°F (175°C) for 10-12 minutes. Stir the eggs gently with a fork every 3-4 minutes to ensure they cook evenly and stay fluffy.
- Serve your air-fried scrambled eggs with crispy air fryer bacon and buttered air fryer toast, or your favorite breakfast sides.
Recipe Tips
- Stir Regularly: A quick stir every few minutes helps the eggs cook evenly and prevents them from forming a single large layer, giving you that soft, fluffy scramble you want.
- Watch Closely: Air fryers all run a little differently. Cooking time can vary based on your model, wattage, and how many eggs you’re using, so start checking toward the end to avoid overcooking.
- Serve Right Away: Scrambled eggs firm up as they sit. For the best texture, serve them immediately once they’re set to your liking.
- Prep the Bowl to Prevent Sticking: Lightly coating the inside of your heat-resistant bowl with olive oil, coconut oil, or avocado spray helps the eggs release easily, making stirring and cleanup much easier.
- Avoid Over-Browning: If the top of the eggs starts to brown before the center finishes cooking, give the mixture a stir or lower the temperature slightly. Browning is a sign that the heat is a bit too high for your specific air fryer.
- Basket vs. Oven-Style Air Fryers: This recipe was tested in a basket-style air fryer. If you’re using an oven-style model, place the dish on the middle rack and expect the eggs to take slightly longer to cook. Oven-style fryers have a larger cooking cavity and gentler airflow, so they often run a bit slower, but they can still brown the top faster. Stirring is especially important to keep the eggs cooking evenly.
Serving Suggestions
Air fryer scrambled eggs pair easily with all your favorite breakfast sides, making them a great option for busy mornings or weekend brunch. Keep it simple with crisp, salty sides or build a full breakfast platter everyone will love.
Serve these fluffy eggs with:
- Air fryer pancakes for a classic, kid-friendly breakfast combo.
- Air fryer sausage patties for extra protein.
- Air fryer hash browns or air fryer tater tots for a quick, crispy side.
- Air fryer cinnamon rolls for a warm, comforting finish.
You can also scoop the eggs into tortillas for a fast breakfast taco or fold them into a toasted English muffin for a simple breakfast sandwich, like our air fryer breakfast sandwich recipe.
Recipe FAQS
The eggs should be set, moist, and no longer runny. Cooking time may need to be adjusted based on your specific air fryer model and the desired doneness. I suggest the first time you’re making scrambled eggs in the air fryer, to check frequently and be prepared to remove them early.
Yes! To make a single serving, halve the recipe and use a small oven-safe dish so the eggs don’t spread too thin. Cook at the same temperature and start checking 2–3 minutes earlier, since a smaller amount sets faster. Give the eggs a quick stir halfway through for the fluffiest texture.
Most basket-style air fryers can handle 4–6 eggs in a shallow oven-safe dish. The key is the depth of the egg mixture. A deeper layer takes longer to set. For larger batches, add 1–3 extra minutes and stir every few minutes to keep the eggs soft and evenly cooked.
Any oven-safe dish works, including ceramic, glass, metal cake pans, and silicone molds. Choose a shallow dish for the most even cooking, and make sure it fits comfortably inside your air fryer basket with space for air circulation.
This usually means the eggs were overcooked or not stirred enough. Air fryers run hot and cook quickly, so check early, stir during cooking, and avoid using too deep a dish. If your eggs dry out consistently, try lowering the temperature by 25°F and adding a little extra cooking butter or oil for a softer texture.
More Air Fryer Egg Recipes
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Air Fryer Hard Boiled Eggs
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Air Fryer Poached Eggs
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Air Fryer Eggs in a Basket
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Air Fryer Soft Boiled Eggs
Try this Air Fryer Scrambled Eggs recipe for a quick, easy, and mess-free breakfast that’s both delicious and satisfying. Perfect for busy mornings or when you want a hands-off approach to cooking eggs!
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Air Fryer Scrambled Eggs
Equipment
- 1 Air Fryer
Ingredients
- 4 eggs, large
- ½ teaspoon salt
- ½ teaspoon ground black pepper
- ½ teaspoon avocado spray, or non stick cooking spray
- optional shredded cheese
Instructions
- Preheat the air fryer to 350 degrees Fahrenheit.
- Add the eggs to a medium sized bowl with the salt and pepper and whisk for 60 seconds, or until fully combined. (If adding cheese to the eggs, do so during this step.) Prepare the dish with butter or avocado spray to prevent sticking.
- Add the whisked eggs to the bowl and place the bowl into the basket of the air fryer.
- Air fry the eggs at 350 degrees Fahrenheit for 10-12 minutes, stirring the eggs with a fork every 3-4 minutes.
- Carefully remove the dish from the air fryer basket and serve on a plate with your favorite breakfast items.
Notes
- Stir Regularly: Stir the eggs every few minutes so they cook evenly and stay soft and fluffy instead of forming a single layer.
- Watch the Cook Time: All air fryers heat differently, so start checking near the end to avoid overcooking and adjust as needed for your model.
- Prep the Bowl: Lightly coat your oven-safe bowl with olive oil, coconut oil, or avocado spray to prevent sticking and make cleanup easier.
- Serve Immediately: Scrambled eggs firm up as they sit, so enjoy them right away for the best texture.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
Really Really yummy can’t wait to make
Can I half this recipr (2eggs)? Iโm cooking for one!
You can, but you will need to watch how long you cook them for. ๐ Start with less time!
I have an oven style air fryer. Do these recipes work just as good in that kind? Any different temps or directions needed?
What type of bowl is safe to use inside an air fryer?
Hi Joni, you can use the same bowls and dishes you use in a traditional oven. We use cake pans, Pyrex, etc. Hope that helps!