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I have made these Air Fryer Roasted Potatoes a ton of times, each time just as delicious as the last. They are made in less than 20 minutes and are the perfect side dish or snack that will disappear fast.
QUICK AND EASY AIR FRYER ROASTED POTATOES RECIPE
I love Air-Fried Potatoes, and these Air-Fried Roasted Potatoes are some of the best.
These seasoned petite potatoes are perfectly cooked with onion powder, garlic powder, white pepper, coarse black pepper, salt, and a little paprika.
They are perfect to serve with Air Fryer Honey Garlic Chicken Wings or Air Fryer Kabobs.
INGREDIENTS
- Petite medley potatoes: Small, colorful, cook evenly and quickly. Make sure to clean and rinse before using.
- Garlic powder: Adds mild, savory depth.
- Onion powder: Provides sweet, oniony flavor; more concentrated than fresh.
- Kosher salt: Enhances natural flavors.
- Ground black pepper: Adds mild heat and sharpness.
- White pepper: Milder than black pepper; subtle, less visible.
- Smoked paprika: Adds smoky depth and vibrant color.
- Olive oil: Ensures crispy exterior, enhances flavor adherence.
If you don’t have all of these spices on hand, you can also consider substituting with a combo cajun seasoning such as Tony Chachere’s.
Need this recipe fast? Head down to the bottom of this post and print out or PIN the printable recipe card to make this dish later when you have time.
If you’re not in a rush, keep reading!
HOW TO COOK ROASTED POTATOES IN THE AIR FRYER
STEP 1: Preheat the air fryer to 400°F (204°C) for 4 minutes.
STEP 2: Use a knife and cut the clean and rinsed petite potatoes in half down the center.
STEP 3: Add the cut potatoes to a medium-sized mixing bowl. Coat with olive oil and seasonings, stirring well to coat.
STEP 4: Add the seasoned potatoes to the basket of the prepared air fryer basket.
STEP 5: Air fry the potatoes at 400°F (204°C) for 10 minutes.
STEP 6: Open the air fryer and shake the basket. Continue to cook for an additional 6-10 minutes. (the time will depend on the size of the potatoes and how powerful your air fryer is.)
STEP 7: Remove the roasted potatoes from the air fryer and top them with fresh parsley before serving.
NOTE: The time to fully cook the potatoes will depend on the type of air fryer you have, as well as the size of the petite potatoes. Start checking the potatoes after 16 minutes of total cooking time.
TIPS
- Preheat the Air Fryer: Start with a preheated air fryer at 400°F (204°C) to ensure the potatoes start cooking immediately and get a nice crust.
- Dry the Potatoes: After washing, thoroughly dry the potatoes. Removing excess moisture helps them crisp up better in the air fryer.
- Don’t Overcrowd: Arrange the potatoes in a single layer with some space between them. Crowding can steam the potatoes instead of roasting them, leading to less crispiness. This also helps them to cook evenly.
- Shake Regularly: Don’t be afraid to shake the basket a few times during cooking to rotate the potatoes. This helps them brown and crisp evenly on all sides.
FAQs
What temperature should I cook petite potatoes in the air fryer?
I found the perfect petite potatoes to cook at 400 degrees Fahrenheit, 204 degrees Celsius.
What can I serve with petite potatoes?
Petite potatoes can be dipped in several different things. Some of my favorites include Ranch dressing, honey mustard dressing, and cheese sauce, and you can never go wrong with ketchup.
How long do I cook roasted potatoes in the air fryer?
Every air fryer is different, so if you have a stronger-powered air fryer, you may need to cut the time a little to ensure you don’t overcook the potatoes. I find that 16-17 minutes for small petite potato halves in my Cosori 5.8 is perfect. However, you may need to add additional time depending on the size of your potatoes and the brand of air fryer you use.
How long can I store roasted potatoes?
You can store leftover roasted potatoes in an airtight container in the refrigerator for up to 3-4 days. To reheat roasted potatoes, preheat the air fryer to 350°F (177°C) then add the leftovers in a single layer, and cook for 3-4 minutes, or until heated through.
MORE AIR FRYER POTATO RECIPES
Breakfast
Air Fryer Breakfast Potatoes
Side Dishes
Air Fryer Potato Wedges
Side Dishes
Sliced Potatoes in Air Fryer
Side Dishes
Air Fryer Hasselback Potatoes
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Air Fryer Roasted Potatoes
Equipment
- Air Fryer
Ingredients
- 24 oz petite potatoes
- 1 tbsp olive oil
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
- 1/4 tsp smoked paprika
- 1/4 tsp white pepper
- 1/2 tsp ground black pepper
Instructions
- Preheat the air fryer to 400°F (204°C) for 4 minutes.
- Use a knife and cut the clean and rinsed petite potatoes in half down the center.
- Add the cut potatoes to a medium-sized mixing bowl. Coat with olive oil and seasonings, stirring well to coat.
- Add the seasoned potatoes to the basket of the prepared air fryer basket.
- Air fry the potatoes at 400°F (204°C) for 10 minutes.
- Open the air fryer and shake the basket. Continue to cook for an additional 6-10 minutes. (the time will depend on the size of the potatoes and how powerful your air fryer is.)
- Remove the roasted potatoes from the air fryer and top them with fresh parsley before serving.
Notes
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
