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Air Fryer Beet Chips are a delicious and healthy snack that’s made easy in the air fryer. If you’re looking for something unique and tasty, give this recipe a go!
I love healthy snacks and I have spent a lot of money in the healthy aisles of the grocery purchasing snacks like these beet chips.
If you love simple crispy snacks, try these air fryer chickpeas, air fryer gnocchi, air fryer granola, and air fryer Chex mix.
Now that I have my air fryer, these beet chips are easy to make. Not only can I make beet chips faster than ever, but I can flavor them up any way I choose.
You don’t need a lot of ingredients to make this recipe. Only a few!
Head down to the end of this post for the full printable recipe card with all of your directions, tips, and tricks. Print it out, pin it, or just save it for later.
Ingredients:
- 3 beets
- olive oil
- kosher salt
- ground black pepper
How to Make Beet Chips in the Air Fryer
- Carefully peel the beets and then slice them to your desired thickness using a mandolin. (Careful, these are sharp!)
- Add the sliced beets into a medium sized mixing bowl and then coat with olive oil, salt, and pepper. Mix until the beets are coated evenly.
- Add the beet chips in a single layer into the basket of the air fryer. It’s ok to overlap the beet chips slightly.
- Air fry beet chips at 320 degrees Fahrenheit for 30 minutes, carefully flipping the beef chips halfway through the cooking process.
- Start checking on the chips with 5 minutes remaining and pull the chips early if they are browning fast. (This will depend on the size and thickness of the slices.)
- Remove the beet chips for the air fryer basket and place them on a wire cooling rack for a few minutes before serving.
NOTE: This recipe was made with a 1700 watt basket style 5.8 quart Cosori air fryer. If you are using a different size or different brand of air fryer, you may need to add a minute or two. All air fryers cook a little differently.
FAQs
How long can I store leftover air fried beet chips?
Store any leftover beet chips in an airtight container for up to 3 days.
What additional seasonings can I use on beet chips?
Consider spicing things up by adding a 1/4 teaspoon of cayenne pepper, white pepper, or even some red pepper flakes.
We hope you enjoy this beet chips recipe as much as we do. It’s my favorite way to make my kids eat a healthy snack.
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Air Fryer Beet Chips
Equipment
- 1 Air Fryer
Ingredients
- 3 beets
- 1 Tablespoon olive oil
- 1 teaspoon Kosher salt
- 1 teaspoon ground black pepper
Instructions
- Carefully peel the beets and then slice them to your desired thickness using a mandolin. (Careful, these are sharp!)
- Add the sliced beets into a medium sized mixing bowl and then coat with olive oil, salt, and pepper. Mix until the beets are coated evenly.
- Add the beet chips in a single layer into the basket of the air fryer. It's ok to overlap the beet chips slightly.
- Air fry beet chips at 320 degrees Fahrenheit for 30 minutes, carefully flipping the beef chips halfway through the cooking process.
- Start checking on the chips with 5 minutes remaining and pull the chips early if they are browning fast. (This will depend on the size and thickness of the slices.)
- Remove the beet chips for the air fryer basket and place them on a wire cooling rack for a few minutes before serving.
Notes
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
