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Air fryer sausage rolls are a super easy appetizer. You only need a few ingredients and less than 15 minutes! Made with puff pastry, cooked sausage, onions, and more.
Sausage Rolls are easy to make in the air fryer. You only need to have a few ingredients on hand for this easy recipe.
I love quick and easy appetizers, and these sausage rolls are one of the easiest to make. My other favorite appetizers are jalapeno poppers, potato skins, and bacon wrapped shrimp.
Ingredients Needed:
- puff pastry (frozen)
- sausage links (I like to use pre-made refrigerated)
- chopped red onion
- egg white
- olive oil spray
If you don’t want to place these directly on the air fryer basket, you can also use parchment paper to line the basket. I love using parchment paper, it makes cleanup so much easier.
How to Make Sausage Rolls in the Air Fryer
- Remove the puff pastry from the freezer and allow it to thaw at room temperature for 30-40 minutes.
- In a small bowl, add the egg and whisk.
- Take a sausage link and add it to a puff pastry sheet with some chopped onion pieces.
- Roll the puff pastry around the sausage and onion, seal the edges, and then brush with the egg.
- Repeat the step for the remaining sausage rolls.
- Place the sausage rolls into the basket of the air fryer in a single layer. Make sure to leave space between the sausage rolls.
- Air fry the sausage rolls at 370 degrees Fahrenheit for 12-15 minutes, or until the pastry is golden brown. Flip the pastries halfway through the cooking process.
- Carefully remove the sausage rolls from the air fryer and serve with your favorite dipping sauce.
NOTE: I make this recipe in my Cosori 5.8 qt. air fryer or 6.8 quart air fryer. Depending on your air fryer, size and wattages, cooking time may need to be adjusted 1-2 minutes.
FAQs:
What can I add to the sausage rolls for additional flavor?
Consider adding additional items to the sausage rolls like scrambled eggs, and green onions, or spice things up with diced jalapenos.
How long does it take to thaw puff pastry?
Once you remove the puff pastry from the freezer, it’s best to let it thaw at room temperature for 30-40 minutes. I find it works best when thawed for 30 minutes.
What type of precooked sausage should I use for sausage rolls?
I love to use the refrigerated precooked Jimmie Dean sausage links. Use your favorite brand.
I love this easy recipe for sausage rolls in the air fryer. It really only takes minutes to make, and it’s the perfect, hearty breakfast that great to grab and go in the mornings.
MORE AIR FRYER RECIPES:
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Air Fryer Sausage Rolls
Equipment
- 1 Air Fryer
Ingredients
- 6 sausage links, pre cooked
- 6 puff pastry sheets
- 3 Tablespoons onion, chopped, red
- 1 egg, beaten
Instructions
- Remove the puff pastry from the freezer and allow it to thaw at room temperature for 30-40 minutes.
- In a small bowl, add the egg and whisk.
- Take a sausage link and add it to a puff pastry sheet with some chopped onion pieces. Roll the puff pastry around the sausage and onion, seal the edges, and then brush with the egg.
- Repeat the step for the remaining sausage rolls.
- Place the sausage rolls into the basket of the air fryer in a single layer. Make sure to leave space between the sausage rolls.
- Air fry the sausage rolls at 370 degrees Fahrenheit for 12-15 minutes, or until the pastry is golden brown. Flip the pastries halfway through the cooking process.
- Carefully remove the sausage rolls from the air fryer and serve alone or with your favorite dipping sauce if desired.
Notes
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
