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If you’re looking for a quick dinner on a busy night, these air fryer pork chop bites are made in just 15 minutes. They’re simple, juicy, and pack in a ton of flavor with just a few ingredients. Whether it’s a busy weeknight dinner or a quick snack idea, these crispy pork bites always hit the spot.
Why I Love This Recipe
These pork chop bites come together fast and are a great way to turn a few simple pantry staples into something delicious. Each bite is perfectly seasoned, tender on the inside, and lightly crisp on the outside. They cook in just 10 minutes, making them a perfect go-to for anyone short on time.
Ingredients for Pork Chop Bites in the Air Fryer
- Pork Chops: Trimmed and cut into bite-sized pieces. These make for juicy and tender bites.
- Olive Oil: Helps coat the meat and crisp it up in the air fryer.
- Black Pepper: Adds a mild heat and depth to the flavor.
- Paprika: Brings a subtle smokiness and vibrant color.
- Garlic Powder: Adds rich, savory flavor to every bite.
- Salt: Enhances all the other seasonings and balances the flavor.
Variations
- Spicy Bites: Add a pinch of cayenne or crushed red pepper flakes to turn up the heat.
- BBQ Style: Toss the bites in a little BBQ sauce after cooking for a saucier option.
- Sweet and Savory: Add a drizzle of honey and a sprinkle of chili flakes before serving.
- Breading: Add in breadcrumbs to give this recipe a bigger flavor and crunch.
How to Cook Pork Chop Bites in the Air Fryer
STEP 1 – Preheat the air fryer to 400°F (200°C) for 5 minutes.
STEP 2 – Cut the pork chops into bite-sized pieces and place them in a medium bowl.
STEP 3 – Add the olive oil to the pork and toss to coat evenly.
STEP 4 – Add black pepper, paprika, garlic powder, and salt. Stir or toss the pieces until all the pork is evenly coated with seasoning.
STEP 5 – Arrange the pork chop bites in a single layer in the air fryer basket. Do not overcrowd—cook in batches if needed.
STEP 6 – Air fry at 400°F (200°C) for 10 minutes, flipping the pork bites halfway through the cooking time.
STEP 7 – Remove from the air fryer and serve hot.
Tips for Making the Best Pork Chop Bites
- Use thick-cut pork chops: Thicker cuts help keep the pork juicy without drying out.
- Preheat the air fryer: This helps the bites start crisping as soon as they hit the basket.
- Don’t overcrowd the basket: You want space around each piece so the hot air can crisp them up evenly.
- Let them rest: Once cooked, let the bites sit for a couple of minutes to seal in the juices.
Other Ways to Enjoy Air Fried Pork Bites
- Add them to salads for a boost of protein and flavor.
- Serve them with dipping sauces like honey mustard, ranch, or BBQ.
- Toss with stir-fried veggies and drizzle with a little soy sauce for a quick meal bowl.
FAQs
Boneless pork chops work best for this recipe. They’re easier to cut into uniform bite-sized pieces and cook more evenly.
Let the bites cool completely, then store them in an airtight container in the fridge for up to 3 days.
Reheat in the air fryer at 350°F (175°C) for 3–5 minutes or until warmed through and crispy again.
Yes! Feel free to swap in your favorite spice blends—lemon pepper, Cajun, or even ranch seasoning all work well.
I hope you enjoy these pork chop bites as much as my family does! It’s such a great recipe when you need something that’s quick, easy, and delicious!
More Air Fryer Pork Recipes:
Air Fryer Pork Chop Bites
Equipment
- 1 Air Fryer
Ingredients
- 3 thick-cut pork chops
- 2 Tablespoons olive oil
- 1 teaspoon black pepper
- 1/2 teaspoon paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
Instructions
- Preheat the air fryer to 400°F (200°C) for 5 minutes.
- Cut the 3 thick-cut pork chops into bite-sized pieces and place them in a medium bowl.
- Add 2 Tablespoons olive oil to the pork and toss to coat evenly.
- Add 1 teaspoon black pepper, 1/2 teaspoon paprika, 1 teaspoon garlic powder, and 1/2 teaspoon salt. Stir or toss the pieces until all the pork is evenly coated with seasoning.
- Arrange the pork chop bites in a single layer in the air fryer basket. Do not overcrowd—cook in batches if needed.
- Air fry at 400°F (200°C) for 10 minutes, flipping the pork bites halfway through the cooking time.
- Remove from the air fryer and serve hot.
Notes
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
These pork chop bites are super fast, made in just 15 minutes! Love it.