Air Fryer Sugared Pecans, also known as candied pecans, are a delicious snack perfect for the holidays. You only need a few ingredients for one of the tastiest air fryer snacks!
QUICK AND EASY CANDIED PECANS IN THE AIR FRYER
I don't know about you, but when I think of the holidays or traveling, I think of these sugared pecans.
Not only will your house smell amazing, but they come together faster when you make them in the air fryer.
I love fun air-fried snacks, and these sugared pecans, spiced pecans, and candied walnuts are some of my favorites.
To make these sugared pecans in the air fryer, I adjusted the time and temperature from the original recipe, which can be found here.
Needless to say, these are some of my favorite snacks,, and I can make them from start to finish in just minutes!
And guess what? You only need pecans along with a few staple ingredients you probably already have on hand.
Find this recipe along with over 35 others for the ULTIMATE list of Air Fryer Thanksgiving Recipes.
If you're in a hurry, skip down to the bottom of this blog post where we share all of the instructions and ingredients in the full printable recipe card. If you're not in a hurry, keep reading!
INGREDIENTS FOR AIR FRYER SUGARED PECANS
- Egg White: Binds sugar and spices to the pecans.
- Salt: Enhances flavor and balances sweetness.
- Ground Cinnamon: Adds warmth and holiday-inspired spice.
- White Sugar: Sweetens and caramelizes for a crunchy coating.
- Water: Helps dissolve sugar and evenly coat pecans.
- Pecan Halves: The nutty, crunchy base for the recipe.
HOW TO COOK CANDIED PECANS IN THE AIR FRYER
STEP 1: Preheat the air fryer to 350°F (177°C). In a small bowl, mix egg whites and water with a whisk for 1 minute until the mixture is frothy.
STEP 2: Mix the salt, sugar, and cinnamon together in a bowl and set aside.
STEP 3: Add the pecans to the egg mixture and toss until fully coated.
STEP 4: Pour in the cinnamon and sugar mixture and toss the pecans to coat them fully.
STEP 5: Spread out the coated pecans in the prepared air fryer basket.
STEP 6: Air fry at 350°F (177°C) for 6-9 minutes, shaking the basket often.
STEP 7: Remove from the air fryer and allow them to cool before serving.
NOTE: All air fryers cook differently and at different wattages. I used the Cosori 5.8qt for this recipe. Always check how your new recipes when making them. You may need to add a little time or even take away a little time.
TIP
- Make sure to toss the pecans frequently while air frying to keep them from sticking to the basket and from sticking together.
AIR FRYER SUGARED PECANS FAQs
How do I store Air Fryer Sugared Pecans?
Sugared pecans can be stored in an airtight container in a cool, dry place for up to a week. They can also be stored in the refrigerator for up to two weeks and in the freezer for up to two months.
How should I prepare my Air Fryer basket for sugared pecans?
Because this recipe can be a little "sticky", it's essential to prepare your Air Fryer basket accordingly. You can use a good coat of olive oil spray on the basket liner, parchment paper sprayed with nonstick spray, or foil sprayed with nonstick spray if your air fryer allows foil.
To make things "less sticky," toss the pecans often to ensure they are thoroughly cooked and do not stick to the basket.
We hope you enjoy this recipe as much as we do! These are perfect to make during the holidays. 🙂
More Air Fryer Dessert Recipes:
📖 Recipe
Air Fryer Sugared Pecans
Equipment
- Air Fryer
Ingredients
- 1 lb pecan halves
- 1 egg white
- 1 tablespoon water
- 1 cup granulated white sugar
- ½ teaspoon ground cinnamon
- ¾ teaspoon salt
Instructions
- Preheat the air fryer to 350°F (177°C). In a small bowl, mix egg whites and water with a whisk for 1 minute until the mixture is frothy.
- Mix the salt, sugar, and cinnamon together in a bowl and set aside.
- Add the pecans to the egg mixture and toss until fully coated.
- Pour in the cinnamon and sugar mixture and toss the pecans to coat them fully.
- Spread out the coated pecans in the prepared air fryer basket.
- Air fry at 350°F (177°C) for 6-9 minutes, shaking the basket often.
- Remove from the air fryer and allow them to cool before serving.
Notes
Nutrition
*Nutritional information is a calculated guesstimate. Please note that this can change with different brands and modifications you may make to the recipe. For the most accurate information, use a nutritional calculator with the exact brands and measurements you're using with each recipe.
©AirFryingFoodie 2024
Carol
If I have a stove that the oven has air fryer will these recipes work the same way?
This recipe was made with a basic (countertop) style air fryer appliance. It will definitely take longer in the stove since the appliance is much larger. I don't have a specific time, but you will definitely need to add time to this recipe for a stove with built in air fryer feature.
Linda
Where does the salt come in? No mention of adding the 3/4 tsp salt into the method of the recipe .
You add the salt to the sugar and cinnamon mixture. I have that corrected! Thanks for pointing that out. 🙂