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These easy air fryer apple fritters are the perfect sweet treat. This apple fritter recipe is a game changer, and there’s no deep frying involved!

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Apple fritters made in the air fryer and stacked on a white plate, covered in glaze, and ready to serve.

Table of Contents

QUICK AND EASY APPLE FRITTERS

Let the air dryer do all the “frying” work without dousing your dessert in oil. That makes this a healthier alternative to regular deep fried apple fritters.

You only need a few simple ingredients to make these apple fritters. This recipe is soon to become one of your new favorites.

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Love this dish? You might also enjoy these air fryer apple turnovers or these 15 Fall Recipes to Make in the Air Fryer.

This recipe has tons of apple cinnamon flavor, topped with a golden brown crust.

Plus, you can make a massive batch of these to eat throughout the week!

In addition, this recipe only calls for butter and no oil, so it’s lower in fat than a traditional apple fritter.

Grab your air fryer and let’s dive into how to make this easy recipe!

INGREDIENTS FOR APPLE FRITTERS IN THE AIR FRYER

  • Granny Smith Apples: The tart flavor balances sweetness and adds a crisp texture.
  • All Purpose Flour: Provides structure and helps bind the fritter.
  • Granulated Sugar: Sweetens the fritters and adds a golden crust.
  • Baking Powder: Creates light, airy fritters with a fluffy texture.
  • Baking Soda: Helps fritters rise and adds lightness.
  • Cinnamon: Adds warmth and enhances the apple flavor.
  • Allspice: Deepens flavor with hints of nutmeg and cloves.
  • Apple Cider Vinegar: Reacts with baking soda for fluffier fritters.
  • Large Eggs: Binds ingredients and adds moisture.
  • Butter: Adds richness and a smooth, creamy texture.
  • Vanilla Extract: Enhances sweetness and adds aromatic depth.

Ingredients Needed to Make Sweet Glaze:

  • Powdered Sugar: Creates a smooth, sweet, and creamy glaze.
  • Cinnamon: Adds warmth and a subtle spice to the glaze.
  • Milk: Thins or the glaze to create the perfect consistency.
Ingredients needed to make apple fritters in the air fryer, separated and placed on a table.

HOW TO COOK APPLE FRITTERS IN THE AIR FRYER

STEP 1: Peel apples and then shred the apples. Spread them over a paper towel or cheesecloth, squeeze out the excess liquid, and then pat them to absorb moisture.

Apples shredded and ingredients needed to make fritters laid out on the table.

STEP 2: Combine the dry ingredients into a medium bowl and mix in the apples. Mix well.

STEP 3: In a separate bowl, mix eggs, apple cider, butter, and vanilla.

STEP 4: Fold the flour mixture into the wet ingredients until well combined.

Dough for the apple fritters, ready to be dropped in the air fryer basket.

STEP 5: Preheat the air fryer to 390°F (198°C). Once heated, place a piece of parchment paper inside the air fryer basket.

STEP 6: Use a tablespoon and add dollops of 2 TBSP-sized mixtures to the parchment paper.

Apple fritter dough scooped onto parchment paper in the basket of the air fryer.

STEP 7: Spray the with olive oil cooking spray and cook for 6 minutes. Flip the fritters and cook for an additional 4 minutes until golden brown.

Fully cooked golden brown apple fritters in the basket of the air fryer.

STEP 8: Whisk the glaze ingredients together and then drizzle over top of the fritters.

Apple fritters over a cooling rack with glaze drizzled over the top.

STEP 9: Serve immediately and top with vanilla ice cream if desired.

NOTE: This recipe was made with a 5.8 qt Corsori Air Fryer. If you’re using a different air fryer brand, you may need to adjust the cooking time slightly. All air fryers cook differently.

Apple fritters stacked with a spoonful of glaze being drizzled over the top.

TIPS FOR MAKING THE BEST AIR FRIED APPLE FRITTERS

  • Granny Smith Apples: It’s tempting to use sweeter apples, but Granny Smith apples are the best apples for this recipe because they’re not as juicy and won’t make the Air Fryer fritters soggy.
  • Alternative Flours: You can use almond flour or coconut flour to add flavors, or use gluten-free all-purpose flour if desired.
  • Alternative Sugar: You can substitute maple syrup or brown sugar for the granulated sugar to add a deeper flavor to the fritters.
  • Cooking spray: You can use olive oil, canola oil, or avocado oil nonstick spray to coat the Air Fryer basket.
  • Butter: You can use melted butter or softened butter for this recipe. You can also substitute margarine for butter if you like.
  • Spices: You can add more spices to this classic apple dessert if you want a spicier flavor. For example, you can add nutmeg or cloves, which gives the fritters a more autumnal flavor.
  • Glaze: If you put too much milk in your glaze, add more powdered sugar. On the other hand, you can add more milk to loosen up the glaze if you put too much of the powdered sugar. If you prefer a thicker glaze, don’t use as much milk. You can also use a splash of half-n-half instead of milk.
Overhead shot of apple fritters on a white plate with sweet glaze drizzled over the top, ready to serve.

APPLE FRITTER AIR FRYER FAQs:

How long can I store these homemade apple fritters in the fridge?

You can store these apple fritters in an airtight container in the refrigerator for up to 1 week.

Can I use apple chunks instead of shredded apples?

Yes! Diced apples will be crispier than shredded apples, making them perfect for people who want a super crisp Apple flavor!

What special occasions does this recipe work well for?

You can make these for dessert, a party, or a pre-game appetizer! These apple fritters pair well with any meal and are the perfect size for popping in your mouth!

Air fryer apple fritters stacked on a white plate with sweet glaze drizzled over the top, and a bite taken out of one of the apple fritters.

MORE AIR FRYER APPLE RECIPES:

Be sure to leave a review of this recipe and give it a star rating. It lets us know how we are doing and lets others know they should try it! 

Plate full of air fryer apple fritters topped with a sweet glaze and served on a white plate.
4.74 from 15 votes
Servings: 4

Air Fryer Apple Fritters

By Jen
These easy Air Fryer Apple Fritters are the perfect sweet treat for when you want something sweet without the grease.
Prep: 10 minutes
Cook: 10 minutes
Total: 20 minutes
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Equipment

  • 1 Air Fryer

Ingredients 

Apple Fritter Recipe

  • 2 Granny Smith Apples
  • 2 cups All Purpose Flour
  • 1/2 cup Granulated White Sugar
  • 1 teaspoon Baking Powder
  • 1 teaspoon Baking Soda
  • 1 teaspoon Cinnamon
  • 1 teaspoon Allspice
  • 3/4 cup Apple Cider Vinegar
  • 2 large Eggs
  • 3 Tablespoons Butter
  • 1 teaspoon Vanilla Extract

Sweet Glaze Sauce

  • 2 cups Powdered Sugar
  • 1/2 teaspoon Cinnamon
  • 1/4 cup Milk

Instructions 

  • Peel apples and then shred the apples. Spread them over a paper towel or cheesecloth, squeeze out the excess liquid and then pat to absorb moisture.
  • Combine the dry ingredients into a medium bowl and mix in the apples. Mix well.
  • Mix eggs, apple cider, butter, and vanilla in a separate bowl.
  • Fold the flour mixture into the wet ingredients until well combined.
  • Preheat the Air Fryer to 390 degrees Fahrenheit (198 degrees Celsius). Once preheated, place a piece of parchment paper down inside the Air Fryer basket.
  • Use a tablespoon and add dollops of 2 TBSP-sized mixtures to the parchment paper.
  • Spray the with olive oil cooking spray and cook for 6 minutes. Flip the fritters and cook for an additional 4 minutes until golden brown.
  • Whisk the glaze ingredients together and then drizzle over top of the fritters.
  • Serve immediately.

Notes

Granny Smith Apples: It’s tempting to use sweeter apples, but Granny Smith apples are the best apples for this recipe because they’re not as juicy and won’t make the Air Fryer fritters soggy.
Alternative Flour: You can use almond flour or coconut flour to make an even healthier version of this recipe.
Alternative Sugar: You can substitute maple syrup or brown sugar for the granulated sugar to add a deeper flavor to the fritters.
Cooking spray: You can use olive oil, canola oil, or avocado oil nonstick spray to coat the Air Fryer basket.
Butter: You can use melted butter or softened butter for this recipe. You can also substitute margarine for butter if you like.
Spices: You can add more spices to this classic apple dessert if you want a spicier flavor. For example, you can add nutmeg or cloves, which gives the fritters a more autumnal flavor.
Glaze: If you put too much milk in your glaze, add more powdered sugar. On the other hand, you can add more milk to loosen up the glaze if you put too much powdered sugar. If you prefer a thicker glaze, don’t use as much milk. You can also use a splash of half-n-half instead of milk.
This recipe was made with a basket-style 5.8 qt Corsori Air Fryer. If you’re using a different brand, you may have to adjust your cooking time accordingly.

Nutrition

Calories: 673kcal, Carbohydrates: 148g, Protein: 11g, Fat: 4g, Saturated Fat: 1g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 1g, Trans Fat: 1g, Cholesterol: 96mg, Sodium: 440mg, Potassium: 279mg, Fiber: 4g, Sugar: 95g, Vitamin A: 232IU, Vitamin C: 4mg, Calcium: 133mg, Iron: 4mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Like this? Leave a comment below!

Jen West

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4.74 from 15 votes (14 ratings without comment)

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3 Comments

  1. Kathi says:

    5 stars
    I have an air fryer grill and have been baking in mine ever since I got it. It’s so much better here in Sacramento, CA during the hot summer if you want a cake or cookies. Can’t wait to make there fritters – but only have one Granny Smith and one Fuji – so should be interesting. Thanks for sharing the recipe.

    Reply
  2. Mummy says:

    Recipe calls for 2/3 cup of Apple Cider Vinegar…is this correct?

    Reply
    1. Jen West says:

      Yes!

      Reply