This post may contain affiliate links. Please see our disclosure policy.

Air Fryer Jalapeno Popper Egg Rolls make the most delicious appetizers! Cooking this great recipe in your air fryer basket cuts down on excess oil without cutting down on flavor! If you’re a fan of jalapeno peppers, you can’t miss this snack!

Golden crispy egg rolls on a black plate with jalapeno slices.

It’s no secret that jalapeno poppers are a recipe that everyone loves for game day and parties, so we knew without a doubt that jalapeno popper egg rolls were a great choice to make! This is one of those snack recipes that will be a family favorite, and just might be all that anyone things about.

If you love jalapenos and cream cheese, you will love Air Fryer Jalapeno Poppers, air fryer frozen jalapeno poppers, and these Air Fryer Texas Twinkies.

Air fryer recipes like these homemade egg rolls are what snacking dreams are made of! These golden brown appetizers are fast, simple, and delicious – you won’t be disappointed!

Ingredients:

Bacon, jalapeno, cream cheese, and egg rolls measured out on a marble table
Want to save this recipe?
Enter your email below & we’ll send it straight to your inbox. Plus you’ll get more great recipes and tips from us each week!
Please enable JavaScript in your browser to complete this form.

How to Make Air Fryer Jalapeno Popper Egg Rolls

  1. In a medium mixing bowl, add the cream cheese, chopped jalapenos, and bacon slices. Stir together to combine. 

    Cream cheese and chopped jalapenos mixed together in a clear glass bowl.

  2. Lay out wrappers with corners left and right. Spoon the mixture into the center of the wonton.

    Cream cheese mixture spooned on a won ton wrapper on a marble table.

  3. Fold the bottom corn over the filling and tuck it under. Next, fold in the left and right corners, and then turn over to make a large pillow shape. 

    Won ton wrapper filled with cream cheese wrapper being rolled

  4. Lightly spray the air fryer basket, and place each Egg Roll in the basket without stacking or overlapping. Lightly spray each egg roll to help with crispness and color. 

    Rolled and filled wonton wrappers in the air fryer basket before being cooked

  5. Air fry at 400 degrees F for 10-12 minutes until golden and crispy. Turn halfway during the air frying process.

I make this recipe in my Cosori Air Fryer. Depending on your air fryer, size and wattages, cooking time may need to be adjusted 1-2 minutes.

How to Serve

Jalapeño popper egg rolls are so simple to serve! You can let them cool slightly and then eat them like they are, or dip them into sweet chili sauce, ranch dressing, or anything else that you crave.

How to Store

Storing your favorite appetizers to enjoy again is important! Be sure to let them cool to room temperature, and then store them in an airtight container and keep them in the fridge.

To reheat, add them to the air fryer basket in a single layer and cook them for 3-4 minutes.

Golden crispy egg rolls filled with cream cheese and chopped jalapenos

FAQs

Can I turn this recipe into Southwest Egg Rolls?

You can! This is what makes cooking with egg roll wraps so awesome. You can easily add in some chicken breast, corn, and anything else that you want to turn these into a more southwest flavor and taste.

Can I make this recipe with wonton wrappers?

You can, but just know that the air frying may be different. This is because egg roll wrappers and wonton wrappers are different in size. Look at the edges to ensure that they’re golden brown, as well as the tops.

More Easy Air Fryer Recipes

We Would Love to Hear From YOU!

Let Us Know What You Think!

Be sure to leave a review of this recipe and give it a star rating. It lets us know how we are doing and lets others know they should try it! 

Tag Us In Your Photos! Are you on Facebook? If so, join our Easy Air Fryer Recipes Group (with hundreds of thousands of Air Fryer Foodie Fans!) and share your photos! We love to see your creations. 

Are you on Instagram? Follow along and TAG US @airfryingfoodie.

Have a Question or General Feedback?

Jump down to the COMMENT section and let us know! We would love to help and also love feedback on all of our posts. 

If you enjoyed this recipe, please consider leaving a STAR ⭐️ RATING in the COMMENTS 📝 SECTION below.

Golden crispy cream cheese egg rolls on a black plate
5 from 1 vote
Servings: 4

Air Fryer Jalapeno Popper Egg Rolls

Air Fryer Jalapeno Popper Egg Rolls are an easy appetizer that gives everyone a delicious crunchy bite. Simple and easy to make!
Prep: 10 minutes
Cook: 8 minutes
Save this recipe!
Get this sent to your inbox, plus get new recipes from us every week!
Please enable JavaScript in your browser to complete this form.

Equipment

  • 1 Air Fryer

Ingredients 

  • 8 egg roll wrappers
  • 8 ounces cream cheese, softened
  • 2 jalapenos, medium and chopped
  • 2 bacon slices, crumbled

Instructions 

  • In a medium mixing bowl, add the cream cheese, chopped jalapenos, and bacon slices. Stir together to combine.
  • Lay out wrappers with corners left and right. Spoon mixture into the center of the wonton.
  • Fold bottom corn over the filling and tuck under. Next, fold in the left and right corners, and then turn over, to make a large pillow shape.
  • Lightly spray the air fryer basket, and place each Egg Roll in the basket without stacking or overlapping. Lightly spray each egg roll to help with crispness and color.
  • Air fry at 400 degrees F for 8-10 minutes, until golden and crispy. Turn halfway during the air frying process.

Notes

Variations

Add seasonings – If you want to add a little bit of garlic powder, onion powder, soy sauce, or any other flavors, go for it!
Add varied ingredients – When making this perfect appetizer, you can add other ingredients to the spring roll wrappers. You just need to make sure that you don’t overfill, otherwise, the edges of the wrapper won’t seal.
Add some mozzarella cheese, cheddar cheese, diced green onions, bacon bits, or anything else that would change up the flavor.

Nutrition

Calories: 322kcal, Carbohydrates: 19g, Protein: 7g, Fat: 24g, Saturated Fat: 13g, Polyunsaturated Fat: 2g, Monounsaturated Fat: 7g, Trans Fat: 0.01g, Cholesterol: 67mg, Sodium: 400mg, Potassium: 135mg, Fiber: 1g, Sugar: 2g, Vitamin A: 845IU, Vitamin C: 8mg, Calcium: 69mg, Iron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Like this? Leave a comment below!

Becky Abbott

You May Also Like

5 from 1 vote (1 rating without comment)

Leave a comment

Your email address will not be published. Required fields are marked *

Recipe Rating