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If you’re a fan of crispy, cheesy goodness, then you’ll love making Air Fryer Mini Pizzas. This recipe transforms simple ingredients into a delightful snack or meal that’s perfect every time. I’ve whipped up these mini pizzas countless times, and they’re a hit at both family dinners and with party spreads.
Quick and Easy Air Fryer Mini Pizzas
This easy recipe takes less than 30 minutes to make and only requires a few simple ingredients. These mini pizzas use Grand’s biscuits as the base, which crisps up wonderfully in the air fryer, creating the perfect canvas for your favorite toppings.
You’ll love this Air Fryer pizza recipe for your next pizza night when you don’t feel like going out. Plus, these mini pizzas aren’t coated in grease, making them a much healthier alternative to picking up pizza from a pizza place.
These Air Fryer Mini Pizzas are perfect for birthday parties, sleepovers, or any other occasion where you want to please a lot of people in a little time.
Ingredients for Mini Pizzas in the Air Fryer
- Grand’s Biscuits – This forms the base of your mini pizzas, puffing up into a perfect, fluffy crust.
- Marinara Sauce – Adds a rich tomato flavor as the classic pizza base.
- Pepperoni Slices – Provides a slightly spicy and savory taste.
- Freshly Shredded Mozzarella Cheese – Melts beautifully, giving you that yummy cheese pull.
- Olive Oil (optional)- Used to grease the air fryer basket to prevent sticking if needed.
How to Make Mini Pizzas in the Air Fryer
STEP 1 – Begin by preheating your air fryer to 400°F (200°C) for about 3 minutes to ensure it’s hot and ready for baking.
STEP 2 – Half and then flatten and stretch each biscuit into a small round, about 4 inches in diameter. This is your pizza base.
STEP 3 – Spoon a little marinara on each dough circle, then add pepperoni and a generous amount of shredded mozzarella.
STEP 4 – Arrange the pizzas in the air fryer basket. Ensure they don’t touch to allow air to circulate freely.
STEP 5 – Cook for about 4 minutes. Check for doneness; the edges should be golden and the cheese melted and bubbly.
STEP 6 – Remove the pizzas carefully and let them cool slightly on a rack before serving.
NOTE: This recipe was made with a 1700 watt basket style Cosori 5.8 air fryer. All air fryers cook a little differently. You may need to adjust the cooking time according to your brand of air fryer. The size and power output of your air fryer may be different, and you should check on your dish frequently the first time you make it to see if it is cooking faster or slower and if you need to add or take away cook time.
Tips for the Best Air Fryer Mini Pizzas
Cheese to the Edge: Spread the cheese right to the edges of the dough to prevent it from curling up during cooking.
Even Spacing: Keep the pizzas spaced apart in the air fryer to ensure even cooking and a crispy base.
Preheating: Always preheat your air fryer for the best results.
Mini Pizza Variations
- Cheese Variety: Swap mozzarella for cheddar, gouda, or your favorite blend.
- Veggie Toppings: Add bell peppers, onions, or mushrooms for a veggie boost.
- Spicy Kick: Include jalapeños or chili flakes for extra heat.
Air Fryer Mini Pizzas FAQs
Can I use homemade dough instead of biscuits?
Yes, you can use homemade pizza dough. Just roll it thin and cut to size.
How do I prevent the pizza from becoming soggy?
Ensure your toppings are not too wet and the air fryer is preheated properly.
Can I make these ahead of time?
Yes, assemble the mini pizzas and store them in the refrigerator. Air fry just before serving for the best taste.
Can I substitute Mini Naan Breads or English Muffins instead of biscuits?
Absolutely! Mini Naan bread and English muffins are a great alternative to biscuits.
What kind of tomato sauce works best for this recipe?
You can use storebought tomato sauce, pizza sauce, marinara sauce, or you can make your own homemade sauce!
This is such an easy snack and a quick snack to make the whole family will enjoy.
MORE AIR FRYER RECIPES:
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Air Fryer Mini Pizzas
Equipment
- 1 Air Fryer
Ingredients
- 1 can Grand's biscuits
- 1 cup marinara sauce
- 10 pepperoni slices
- 8 ounces mozzarella cheese, shredded
- 1/2 teaspoon olive oil
Instructions
- Open the package of biscuits and separate each biscuit into two layers.
- Roll each piece of biscuit out into a 4-inch circle of dough.
- Top each piece of dough with about 1 teaspoon of marinara sauce.
- Add pepperoni to the sauce and put freshly shredded mozzarella cheese on top of the pizzas.
- Spray the air fryer basket with non-stick cooking spray, olive oil spray, or line with parchment paper.
- Carefully place 2-4 of the mini pizzas into the air fryer basket, leaving an inch or more of space between each pizza.
- Air fry the mini pizzas at 400° Fahrenheit (200 degrees Celcius) for 4 minutes, or until the pizzas have a golden brown crispy crust. Add additional cooking time if needed.
- Carefully remove the air fried biscuit pizzas from the air fryer basket and allow them to cool slightly on a cooling rack.
- Repeat the cooking process with the remaining pizzas.
- Serve immediately.
Notes
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
Should the ground beef be precoked or will it become done enough when airfried?
It should be precooked.