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Air Fryer Gnocchi makes quite an easy snack or side dish! It’s like nothing you’ll be able to buy at the grocery stores and is a great option to go with dinner! For the best results, cook and eat right away!
Once you’ve made air-fried gnocchi, you’re going to be hooked on that crispy exterior. You can serve this as a side dish, or a hearty snack recipe. All you need is your favorite sauce to have the whole family dig in.
Forget about traditional gnocchi and make crispy gnocchi instead. That golden brown coloring with the crispy texture is a personal favorite for a reason!
Ingredients
- Gnocchi
- Olive oil
- Garlic powder
- Italian Seasoning
- Salt
- Grated parmesan cheese
How to make Crispy Gnocchi Recipe in Air Fryer
- In a large bowl, to gnocchi with olive oil, garlic powder, Italian seasoning, and salt, until all pieces are well coated.
- Pour gnocchi into the air fryer basket, and spread evenly.
- Air fry at 380 degrees F for 13-15 minutes, tossing gnocchi 2-3 times during the air frying process. You can add an additional 2-4 minutes until they reach your desired crispness.
- Serve with marinara sauce and garnish with parsley flakes and parmesan cheese.
How to Serve
This is a great snack or side dish, so you can serve it as soon as you make it! Why wait when you have something this good to eat?
If you have a favorite homemade marinara sauce, that would be perfect for pairing up with this quick snack. You can also use your favorite pasta sauce or favorite marinara sauce for dipping.
How to Store
The easiest way to store leftover crispy air fryer gnocchi is to let it cool down all the way and then transfer the gnocchi to an airtight container. Keep the leftovers stored in the fridge until you can reheat them. For the best results, eat within two days.
When it’s time to reheat, it should take just a few minutes in the air fryer to get them hot and crispy.
FAQ’s
It’s important that you pay attention to the instructions on the recipe card and then add the gnocchi to the basket in a single layer. Air fryer recipes like this shouldn’t stick to the basket of the air fryer, but you can spray with non stick spray, just in case.
This great snack can be served as is or with your favorite marinara sauce. You can also serve it with homemade kale pasta as well! Even drizzling just a little bit of extra virgin olive oil over the top adds a load of flavor and taste.
More Easy Air Fryer Recipes
- Sliced Potatoes in Air Fryer
- Air Fryer Sweet Potato Chips
- Air Fryer Ham and Potato Casserole
- Air Fryer Baked Sweet Potatoes
- Air Fryer Pasta Chips
Air Fryer Gnocchi
Equipment
- 1 Air Fryer
Ingredients
- 1 16 ounce package of gnocchi
- 1 tbsp olive oil
- 1 tsp garlic powder
- ½ tsp Italian Seasoning
- ½ tsp salt
Instructions
- In a large bowl, to gnocchi with olive oil, garlic powder, Italian seasoning, and salt, until all pieces are well coated.
- Pour gnocchi into the air fryer basket, spread evenly.
- Air fry at 380 degrees F for 13-15 minutes, tossing gnocchi 2-3 times during the air frying process.
- Serve with marinara sauce and garnish with parsley flakes and parm cheese.
Notes
Variations
Use different types of gnocchi – There is a great Trader Joe’s cauliflower gnocchi that would be great to use! Plus, crispy cauliflower gnocchi can be a healthy option for this dish. Add different seasonings – You can easily change the flavor outcome by using your favorite seasonings. This is an easy way to make this simple dish taste different every time.Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
