Air Fryer Tilapia is a delicious, fast, and juicy meal. This recipe uses a simple seasoning, but is full of flavor. A perfect weeknight dinner your entire family will love.
– 2 Tilapia Filets about 6 ounces each – 1 tablespoon olive oil – 1 teaspoon chili powder – ½ teaspoon paprika – ½ teaspoon salt – ¼ teaspoon black pepper
In a small bowl, combine the chili powder, paprika, salt, and black pepper. Stir together to combine. Brush each filet with olive oil on both sides, or use olive oil spray, and then sprinkle to coat with seasoning mixture.
In a single layer, without overlapping, place tilapia in air fryer basket, without overlapping. Air Fry at cooking temperature of 350 degrees Fahrenheit, for 5-6 minutes, until golden brown.
Additional cook time may be needed as cooking times may vary depending on the thickness of fish.
SERVE!