Air Fryer Stuffed Mushrooms

[{"selector":"#anim-9cebcb9a-cd77-4347-9874-e4dba8a4fb37","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3406be39-f0e0-4794-8b27-cb720732ffda","keyframes":{"transform":["translate3d(0px, -403.22363%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Air Fryer Stuffed Mushrooms are a delicious appetizer for parties or game day gatherings. These mushrooms are a real crowd pleaser, filled with seasonings, cream cheese, cheddar, and bacon. How to Make it!

What you need

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Clean, dry and remove the tops of mushrooms from the stems and set aside.

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Beat softened cream cheese with the crumbled bacon, cheese, and spices.

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Stir together until the mixture is well combined and creamy. Scoop the cream cheese stuffing into mushroom caps.

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Brush the basket with oil, and then gently place the stuffed mushrooms into the air fryer basket in a single layer, without stacking or overlapping.

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Air fry the mushrooms at 400 degrees Fahrenheit for 5-7 minutes, until the tops of the mushrooms are golden brown.

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Expert Tips

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Ready to Make this Air Fryer Stuffed Mushrooms?

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