Air Fryer Ribeye Steak

Air Fryer Ribeye Steak

Delicious and juicy, ribeye steak cooked in the air fryer, topped with blue cheese butter.

What you need

rib eye steaks

olive oil

and more...

Prepare the butter-cheese topping and set aside. Then lightly coat steak with rest of ingredients.

Step 1

Cook at 400 degrees F, for 6-8 minutes on each side, depending on preference for doneness

Step 2

Let steak sit for 5-10 minutes before serving and top with spoonful of prepared butter.

Step 3

- It is important to eat properly cooked meat, the surest and safest way to determine doneness, is with a meat thermometer. - If you have thinner steak, you may need to lower the cooking time.

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