Air Fryer Parmesan Crusted Chicken is one of our all time favorite air fryer dinners. Just a few ingredients are needed to make this crispy coated chicken. Dinner will be done in less than 20 minutes, and everyone will be asking for seconds!
– 2 8 oz Boneless skinless chicken breast – 2 tablespoon sour cream – ¼ cup Italian Style Panko Crumbs – ¼ cup grated parmesan cheese – ½ teaspoon paprika – ¼ teaspoon salt – ¼ teaspoon pepper – 1 tablespoon olive oil
This recipe uses sour cream or yogurt to secure the seasonings to the chicken breast while it cooks in the air fryer. And it is so easy to make!
Pat down the panko crumbs, mixed with seasonings, onto each piece of chicken.
Cook at 380 degrees Fahrenheit for 12 minutes, then turn the chicken over and cook for an additional 4-6 minutes.
SERVE!