Air Fryer Jalapeño Poppers has to be one of the easiest snacks to make in the air fryer! This is our family's "go-to" snack, and cooking them in the air fryer not only saves so much time, it makes the bacon the perfect crispness we want with our poppers.
6 medium Jalapeños 4 ounces cream cheese, softened 6-12 slices bacon
Slice each jalapeño in half, lengthwise. Fill each halve with cream cheese. Wrap each piece with either a half slice or whole slice of bacon, and secure it to the pepper by sticking a toothpick all the way through the bacon and pepper.
Set the cook time to 370 degrees Fahrenheit for 12 minutes. Check your peppers after ten minutes of cooking, to see if the bacon is crisp enough for your preference. For crispier bacon, let cook for the full 12 minutes.