My favorite food to cook in the Air Fryer is chicken wings. It's easy and there is such a variety of flavors that you can create something new each time.
– 15 chicken wings cut into wings and drummies – ½ cup olive oil – 4 tsp minced garlic – 1 tbsp granulated sugar – 1 tbsp sriracha sauce – 1 tbsp margarine – 4 tbsp soy sauce – ½ cup honey – ½ cup water – 1 tsp cornstarch – 1 tbsp toasted sesame seeds
Preheat the Air Fryer to 360 degrees. Put the chicken wings into a large storage bag, add olive oil and toss until the wings are completely coated.
Place the wings in the Air Fryer for 18 minutes, you will need to toss them every six minutes.
While the wings are cooking, add the remaining ingredients to a small sauce pan and bring it to a biol. Turn down the heat and all the sauce to simmer for 10 minutes, stir constantly.
SERVE!