These crispy green beans are an easy recipe you can whip up in minutes! Pair this side dish with the main course to make one of your new favorite easy low carb dinners!
– 1 pound green beans fresh – 1 cup Parmesan cheese – 1 cup panko bread crumbs – 1 Tablespoon garlic powder – 2 eggs – ½ cup all purpose flour – 2 Tablespoons Olive oil spray
Dip the green beans into the egg mixture, and then dip the green beans into the panko mix.
Coat the green beans well. Add the green beans to a cooling rack as you work to finish the remainder of the green beans. Spray the coated beans with a light coating of olive oil.
Place the coated green beans in the Air Fryer basket and air fry for 5 minutes or until golden brown.
SERVE!