Air Fryer Eggplant

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Air Fryer Eggplant

Are you craving a delicious meal that’s both hearty and healthy? Look no further than this Air Fryer Eggplant recipe!

What you need

eggplant

egg

and more...

Sprinkle the eggplant slices with salt on both sides and let it drain. Whisk the egg.

Step 1

Combine dry ingredients in a medium bowl.

Step 2

Dip the eggplant slices into the egg mixture and then the panko breadcrumb mixture. Place on a plate or baking sheet.

Step 3

Drizzle the coated eggplant slices with olive oil. Place them in a single layer in the Air Fryer basket.

Step 4

Air Fry for 16-18 minutes until the eggplant slices are golden brown.

Step 5

- You can use almond flour instead of regular flour. Make sure to use a 1:1 ratio for substituting for regular flour. - Make sure you only use a small amount of oil, or else the eggplant rounds will get soggy.

Expert Tips

Ready to Make this Air Fryer Eggplant?

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