Air Fryer Eggplant

Air Fryer Eggplant

Are you craving a delicious meal that’s both hearty and healthy? Look no further than this Air Fryer Eggplant recipe!

What you need



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Sprinkle the eggplant slices with salt on both sides and let it drain. Whisk the egg.

Step 1

Combine dry ingredients in a medium bowl.

Step 2

Dip the eggplant slices into the egg mixture and then the panko breadcrumb mixture. Place on a plate or baking sheet.

Step 3

Drizzle the coated eggplant slices with olive oil. Place them in a single layer in the Air Fryer basket.

Step 4

Air Fry for 16-18 minutes until the eggplant slices are golden brown.

Step 5

- You can use almond flour instead of regular flour. Make sure to use a 1:1 ratio for substituting for regular flour. - Make sure you only use a small amount of oil, or else the eggplant rounds will get soggy.

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