Air fryer Donuts are a delicious breakfast that can be made in less than 5 minutes in the air fryer. Making these fluffy donuts will be one of your favorite air fryer recipes. Air Fryer donuts are the perfect breakfast treat with your cup of coffee.
– 1 can refrigerated flaky biscuit dough Cinnamon Sugar Coating – ¼ cup butter melted – ¼ cup granulated sugar – 1 tablespoon cinnamon
Open the can of refrigerated biscuits and separate, then lay them on a flat surface. To make them into a donut shape, use a donut cutter, biscuit cutter, apple corer, or a 1-inch round cutter, to cut a small hole in the center of each biscuit. Set the inside piece aside to make donut holes later.
Transfer Donuts to the air fryer basket. Lay them in a single layer, work in batches as necessary. I only cook 4 donuts at a time. Air Fry at 350 degrees Fahrenheit for 5-6 minutes, until golden brown.
Once they are done cooking, brush donuts on both sides with the melted butter and then dip the donuts into the cinnamon sugar to coat.
SERVE!