When you are looking for an easy homemade air fryer cornbread recipe, you have to try this one. Soft and moist, it is a perfect addition to any meal. Made with buttermilk, this cornbread has true country flavor.
– 1 ¼ cup all purpose flour – ¾ cup cornmeal – 3 tbsp sugar – 1 tsp baking powder – ¼ tsp salt – 1 cup buttermilk – ¼ cup unsalted butter melted – 1 large egg
To begin, start with a medium bowl, and combine the flour, cornmeal, flour, sugar, baking powder, and salt. Stir the dry ingredients together.
Next, add in the buttermilk, melted butter, and egg. Then continue to stir the ingredients together into a thick batter.
Fill the baking dish, with the cornbread batter. If using silicone cups, fill until they are about ¾ full. Place in the air fryer basket, then cook at 350 degrees Fahrenheit for 13-15 minutes, until they are golden brown.