Air Fryer Cod is a perfect fish dinner that combines fresh fish and savory flavors. This healthy dinner is one of the best ways to enjoy light fish without the excess calories.
– 2 Cod Filets about 6 ounces each – 1 tablespoon olive oil – 1 teaspoon chili powder – ½ teaspoon paprika – ½ teaspoon sea salt – ¼ teaspoon ground black pepper
Combine the paprika, chili powder, salt, and pepper in a small bowl. Stir to combine. Brush each piece of fish with olive oil to coat fish on both sides and then sprinkle to coat with seasoning mixture.
Without overlapping, place fish fillets in the Air Fryer basket in a single layer.
Air fry at 350ºF for 6-8 minutes until golden brown.