Drenched in melted butter and cinnamon sugar, these golden brown Air Fryer Cinnamon Crescent Rolls are perfect for busy mornings!
– 1 can Refrigerated Crescent Dough – ¼ cup butter melted – ½ cup granulated sugar – 1 tablespoon ground cinnamon
To make this recipe, begin by unrolling and separating each crescent roll.
Spread the cinnamon-sugar mixture on top of each crescent roll and then roll in a crescent shape.
Spray the Air Fryer basket with nonstick cooking spray or line with Air Fryer parchment paper. Place rolls in air fryer basket, leaving a small space between each pastry.
Air fry at 350 degrees Fahrenheit for about 5-7 minutes until crescent rolls are golden brown. –