This easy Air Fryer Chocolate Croissants recipe makes flaky filled pastries so good, you will think you are eating in a French bakery! You only needs two ingredients to make this delicious dessert or breakfast.
– 1 can Crescent Roll Dough – 8 mini Chocolate Bars or ½ cup chocolate chips
To make this recipe, begin by unrolling crescent roll sheet and then dividing crescent dough into triangles.
Place one piece of chocolate, or one tablespoon of chocolate chip, at the end of the crescent roll and roll until into a crescent shape.
Place croissants in the prepared basket, leaving a small space between each pastry.
Air fry at 350 degrees Fahrenheit for about 5-7 minutes until crescent rolls are golden brown. –
SERVE!