AIR FRYER Chicken Wings

AIR FRYER Chicken Wings

.These crispy Air Fryer Chicken Wings are the end all be all of chicken wings. Made with the perfect blend of seasonings and a homemade buffalo sauce that will make everyone crave second and third helpings!


– 12 wings whole – 1 Tablespoon olive oil – 1 teaspoon baking powder – ½ teaspoon salt – 1 teaspoon ground black pepper – 1 teaspoon garlic powder – 1 cup buffalo hot sauce

Cut the wings into pieces so that you have 24 wings. Preheat the air fryer to 380 degrees Fahrenheit. Prepare the air fryer basket after preheating.

1    PREP

Air Fry WIngs at 380 degrees Fahrenheit for 20 minutes, flipping the wings every 5 minutes. Increase the temperature to 400 degrees Fahrenheit and cook an additional 2 minutes for extra crispy skin. Use a digital meat thermometer to ensure the internal temperature is 165 degrees F.


3 SERVE Carefully remove the air fryer wings from the air fryer, toss in your favorite sauce, and serve with your favorite sides.

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