Air Fried Cadbury Eggs are a perfect, gooey snack everyone will love! You only need two ingredients to make this fun spring treat!
– 1 can Pillsbury Crescents 8 ounces – 4 Cadbury Crème Eggs
To make these fried Cadbury eggs, begin by unwrapping each egg from their foil wrapper.
Open the crescent rolls and separate dough into the pre-cut triangles. Wrap one egg in each piece of pastry, making sure to completely cover the egg. Pinch the dough to cover any exposed chocolate.
To prepare the air fryer basket, lightly spray or line with parchment paper, to prevent sticking. Place each wrapped egg in the air fryer basket. If making multiple eggs, keep them in a single layer.
Air Fry at 350° Fahrenheit for 6 minutes, until they are golden brown.