Air Fryer Biscuit Bombs

Air Fryer Biscuit Bombs

Air Fryer Biscuit Bombs are easy to make and I love that they are the perfect on-the-go breakfast. You only need a few ingredients and less than 15 minutes. Let me show you how!

What you need



and more...

In a skillet, cook the bacon until crispy. Scramble eggs. Set aside. Crumble the bacon into the egg mixture.

Step 1

Cut in half each biscuit. Add egg mixture and cheese. Add the top half of the biscuit. Pinch together and set aside. Finish the remainder of the biscuit bombs.

Step 2

Brush egg wash over each biscuit bomb. Place into the bottom of the Air Fryer basket. Cook on 325 degrees Fahrenheit.

Step 3

-  Save time by using the microwave to precook the bacon and the scrambled eggs. - Try sausage, turkey bacon, or ham to change things up for your family.

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