This Air Fryer Beef Tenderloin Recipe make a perfect dinner! This recipe makes a juicy tenderloin with a light coating of olive oil and delicious spices. This recipe will become your new favorite way to cook beef tenderloin.
– 2 pounds Beef Tenderloins – 1 tablespoon olive oil – 1 tablespoon fresh garlic about 2-3 garlic cloves, pressed – 1 teaspoon kosher salt – ½ teaspoon ground black pepper
Let meat rest at room temperature on the counter for about 30 minutes. Pat beef tenderloin dry with paper towels, and then brush or drizzle oil on each tenderloin.
In a small bowl, combine salt, pepper, and garlic. Rub spices on both sides of tenderloin. Place tenderloin into the Air Fryer basket.
Cook steak in the Air Fryer at 400º degrees F for 13-15 minutes, turning halfway through the cooking time.
Let steak rest in its own juice for 5-10 minutes before serving to complete the cooking process.
SERVE!