AIR FRYER Apples

AIR FRYER Apples

Air Fryer Apples are super appetizing and only take a few everyday ingredients to make. These tender, sweet apples are perfect for quick snacking, desserts, or pies.

INGREDIENTS

– 4 medium apples – 1 tablespoon coconut oil – 1 tablespoon granulated sugar – 1 teaspoon ground cinnamon – 1 teaspoon vanilla

First, in a small bowl combine oil, sugar, cinnamon and vanilla. Then, wash and pat apples dry with paper towels. Use a paring knife to peel skin off and cut apples into quarters. Then cut the thin piece of core off of each individual piece. Lastly cut apples into slices.

1 PREP

Once the apples are sliced, add apple slices to the bowl mix and lightly toss them in the mixture until all slices are fully coated.

2 COAT

Set air fryer to 380 degrees F. Place apples in a single layer a Pyrex, Corning ware, or large ramekin bowl, and place in the air fryer basket. Air fry for 10-15 minutes, until the apples are soft and golden brown.

3 AIR FRY

SERVE! 

Find More  Air Fryer Recipes AirFryingFoodie.com