Air Fryer Pancakes

Air fryer pancakes are delicious pancakes that are completely hands-off. You just need your favorite pancake recipe or mix and you’ll be set! 

Why I Love These

Air fryer pancakes are some of my favorite breakfast air fryer recipes to make. These fluffy pancakes are hands off when made in the air fryer. The hot air circulation cooks them perfectly and they’re so easy to make. Eat them plain or add your favorite toppings. 

Sure, I could make these over the stove, but in the mornings I’m usually in a rush. I can mix these up and pop them in the air fryer while I make lunch boxes or do other morning routine items. It really is hands-off after you add them to the air fryer. 

If you love making breakfast in the air fryer, you might also like air fryer bacon, air fryer egg bites, or air fryer french toast sticks. 

If you’re in a rush, head down to the bottom of this post for the full printable recipe card where you will find all of our tips and tricks for this dish.

Items Needed

• Aluminum pans. These small, round aluminum pans make the perfect-sized pancakes. No need for parchment paper or aluminum foil when you have these pans. 
• Air Fryer. I use my Samsung oven Air Fryer for this recipe. An oven air fryer works best for this recipe as the basket trays can be a little small which means you would need to work in batches.
• Measuring cup. I use a 1/2 cup measuring cup to scoop the perfect pancakes.
• Rubber Spatula. This makes the mixing process easy and helps give you the perfect pancake batter. 

Ingredients

• Pancake mix. Grab your favorite pancake mix in the pancake section of the grocery store. We also share our homemade pancake recipe below.
• Water. If using a mix, just add water to the pancake mixture to make this recipe. Easy! 
• Cooking spray. This helps keep the pancakes from sticking to the aluminum trays. You can also use melted butter.  

How to Make Pancakes in the Air Fryer

Step 1
Combine the water and pancake mix in a medium-sized mixing bowl until fully combined into the perfect pancake consistency. 

Step 2
Spray the aluminum pans with cooking spray or melted butter. 

Step 3
Pour 1/2 cup of pancake batter into the bottom of each of the aluminum trays. 

Step 4
Place the pans on the air fryer tray in a single layer. 

Step 5
Air fry pancakes at 400 degrees Fahrenheit (200 D Celcius) for 8-10 minutes or until the tops are a light golden brown. 

Step 6
Carefully remove from the trays, stack, and serve with syrup or your favorite pancake toppings. 

Tips

• Type of Air Fryer. The type and brand of air fryer will dictate the amount of cooking time. I used my oven with a built-in air fryer, which will take a little longer than an over-style countertop or basket air fryer. To make sure you don’t overcook the pancakes, check on them at the 7-minute mark. Each air fryer will cook differently and you may need to adjust the cooking time. 
• Measure. Use the measuring cup to make sure you’re getting an even amount of pancake batter for each pancake. This ensures they cook evenly, and make the perfect-sized pancake. 
• Toppings. You can eat these pancakes with just syrup, or you can dress them up. Check out the How to Serve section below for some of our favorite ways to top a stack of pancakes. 

How to Serve

I love to serve these cooked pancakes in many different ways. That’s the best part! You can make these every morning of the week and serve them a little differently every time. Here are some of my favorite toppings and ways to serve this easy breakfast. 

• chocolate chips
• sliced bananas
• strawberries
• blueberries
• chocolate syrup or chocolate sauce
• whipped cream
• chopped nuts
• maple syrup-make your own with this easy homemade pancake syrup recipe
• other fresh fruit of your choosing

Variation

If you don’t want to use a ready-made mixture and would rather make these homemade, we have a great recipe for you. It takes a little extra time, but this recipe for homemade air fryer pancakes is one of my favorites if I have the time. Here is what you will need:

• 2 cups of all-purpose flour
• 3 Tablespoons of granulated sugar
• 1 1/2 teaspoons baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 2 cups milk (use buttermilk for homemade buttermilk pancakes)
• 1 egg
• 1/4 cup melted butter

Mix all of the dry ingredients together in one bowl, and mix all of the wet ingredients together in a separate bowl. Use a rubber spatula to combine the mixtures together to create the pancake batter. Pour homemade batter into the bottom of the aluminum pans and air fry at 400 degrees F for 8-10 minutes. 

Storing/Reheating

• Storage. Store leftover air fryer pancakes in an airtight container or sealable bag in the refrigerator for up to 4 days. 
• Reheating. Reheat leftover pancakes in the air fryer at 350 degrees Fahrenheit for 2-3 minutes, or until heated through. 

FAQs

This is the perfect way to make pancakes in the mornings, or even on those nights when you want breakfast for dinner. These delicious air fryer pancakes are a great way to get the whole family excited to eat.

Looking for more? Check out some of our other favorite air fryer breakfast recipes.

More Breakfast Air Fryer Recipes

Breakfast

Air Fryer Toast

Breakfast

Air Fryer Hash Browns

Breakfast

Air Fryer Hard Boiled Eggs

Breakfast

Air Fryer Sausage Links

Are you new to air fryers? If you are, we have a great article about What is an Air Fryer. It talks about what you can make, how to use it, and more. 

Looking for the BEST accessories to use with your air fryer? We’ve put together this list of our favorite Air Fryer Accessories. 

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