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Air Fryer Blackened Salmon Bites are the perfect flavorful fish! When it comes to easy salmon recipes, it doesn’t get much better than this. All you need are a handful of simple ingredients to get started – and you’ll be chowing down on this delicious air fryer salmon recipe in no time at all!
Why I Love This
If you want a healthy meal, why not use those salmon fillets and cook them in a new way? This is what makes air fryer recipes so unique and fun! Air fryer salmon bites help you to cook up those salmon chunks in a great way, making them tender and delicious and super fun to eat!
This is an easy recipe that will quickly become one of your favorites. I prefer to use fresh salmon for the cooking process because I love the texture. However, like all recipes, you choose the best way that works for you, and you’re sure to get the best results!
Get ready to love this spin on a simple way to cook up those salmon filets! It’s one of the best!
You might also enjoy this article with 21 Low Carb Air Fryer recipes.
Ingredients
- Salmon filets
- Olive oil
- Fresh lime juice
- Cayenne pepper
- Garlic powder
- Smoked paprika
- Sea salt
- Ground black pepper
- Dried oregano
How to make Air Fryer Blackened Salmon Bites
- Preheat the air fryer to 400°F/200 C. Spray the air fryer basket with nonstick cooking spray.
- Use a paper towel to pat the salmon filets dry. Cut the filets into 1-inch squares.
- In a medium bowl, combine olive oil, garlic powder, cayenne pepper, smoked paprika, sea salt, ground pepper, and oregano.
- Pour the blackened seasoning mixture over the salmon bites and gently toss to coat.
- Place the salmon bites in a single layer in the air fryer’s basket. Make sure to leave space between each piece for the air to circulate evenly. Air fry for 4-5 minutes.
- Flip and cook for an additional 2-3 minutes of cook time or until the salmon reaches an internal temperature of 140-145°F. Place the cooked salmon in a bowl.
- Sprinkle the salmon bites with lime juice before serving.
- Serve over rice, serve over a salad, or serve as fish tacos.
I make this recipe in my Cosori 5.8 qt. air fryer or 6.8 quart air fryer. Depending on your air fryer, size and wattages, cooking time may need to be adjusted 1-2 minutes.
Variations
Add different seasonings – Adding seasonings that you like will change the flavor. Some options could be adding onion powder, brown sugar, sweet chili sauce, cajun seasoning, chili flakes, or even a simple honey glaze.
Add toppings – Adding sesame seeds on top add crunchy goodness! You can also add lemon wedges or soy sauce, too. I like to squeeze some fresh lemon juice into my serving before diving into this delicious meal.
How to serve
There are options to serve these crispy blackened salmon bites! You can add them to a small bowl and pair them with white rice or pop this delicious dinner into your mouth one bite at a time.
How to store
Leftover salmon cubes must be stored in an airtight container and kept in the fridge. They won’t keep longer than a few days, so make sure to make a plan to eat your new favorite recipe again quickly.
You can reheat them in the air fryer by adding them to a single layer in the bottom of the air fryer basket. Reheat for a few minutes, and enjoy.
FAQs
What can I pair with delicious salmon recipes to make a healthy dinner?
You can easily pair this salmon recipe with a side salad or some of your favorite grains.
Anything light and delicious is going to be perfect. I also think adding a side of sweet potatoes or sweet potato fries would be a great addition.
Can I prep the salmon fillets in advance?
You sure can. If you want to prep and chop up the salmon ahead of time, go for it. Add the chopped salmon to freezer bags, and store it in the freezer for later.
Can I change up the flavor of these air fryer salmon nuggets?
You bet! Add heat and lime juice to the mixture to make chili-lime air fryer salmon bites, or add a maple soy glaze to dip the nuggets.
There are so many ways that you can create new healthy recipes by changing up the simple ingredients used.
More Air Fryer Recipes
- Air Fryer Shrimp Tacos
- Air Fryer Tuna Melt
- Air Fryer Frozen Fish Fillets
- Air Fryer Fish And Chips
- Air Fryer Catfish
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Air Fryer Blackened Salmon Bites
Equipment
- 1 Air Fryer
Ingredients
- 2 salmon filets, 6 ounces each, skin removed
- 1 tbsp olive oil
- 1 tbsp fresh lime juice, 1-2 limes, squeezed
- ¼ tsp cayenne pepper
- ½ tsp garlic powder
- ½ tsp smoked paprika
- ¼ tsp sea salt
- ¼ tsp ground black pepper
- ¼ tsp dried oregano
Instructions
- Preheat the air fryer to 400°F/200 C. Spray the basket of the air fryer with nonstick cooking spray.
- Use a paper towel to pat the salmon filets dry. Cut the filets into 1 inch squares.
- In a medium bowl combine olive oil, garlic powder, cayenne pepper, smoked paprika, sea salt, ground pepper, and oregano.
- Pour the blackened seasoning mixture over the salmon bites and gently toss to coat.
- Place the salmon bites in a single llayer in the basket of the air fryer. Make sure to leave space between each piece for the air to evenly circulate. Air fry for 4-5 minutes. Flip and cook for an additional 2-3 minutes of cook time, or until the salmon reaches an internal temperature of 140-145°F.
- Place the cooked salmon in a bowl.
- Sprinkle the salmon bites with lime juice before serving.
- Serve over rice, serve over a salad, or serve as fish tacos.
Notes
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
Cooked this tonight. Served as a main with steamed baby jacket potatoes and green beans. It was absolutely delicious. Cannot wait to do again.
I am so glad you loved it! It’s a favorite salmon recipe I make often.